INFINITO: A Translation Marathon
- Literature
Celebrating Leopardi’s poem with Jonathan Galassi, Luigi Ballerini, and NYU students
View details about the event: INFINITO: A Translation Marathon
Topic: Gastronomy
- Gastronomy
Stefano Albertini on Italian-Americans and Food on “Italics”
Italics, Television for the Italian American Experience is a monthly presentation in the CUNY Presents timeslot that features prominent Italian Americans in the arts, business, government, sports, academia, and more. Each episode explores various aspects of the Italian diaspora, Italian-American history and traditions, contemporary Italian-American life, and takes a projected look at the future of the Italian-American community.
Watch the video: Stefano Albertini on Italian-Americans and Food on “Italics”
- Gastronomy
Italy in the Global Food System
Fabio Parasecoli presents his latest book, Food, in conversation with Meryl Rosofsky (NYU). October 28, 2019
Watch the video: Italy in the Global Food System
- Art
2018-2019 Season Highlights
A collection of highlights from the 2018-19 season of NYU’s Casa Italiana Zerilli-Marimò.
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- Art
Veneto: The Land of Venice
Music, Food, Wine, and Story Telling
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- Economy & Finance
Consumer Behavior and the Evolution of Italian Food Retail
The fourth chapter of Gruppo Italiano’s Italian Table Talks, featuring: Eddie Yoon, founder of EddieWould Grow, a think tank and advisory firm on growth strategy
Watch the video: Consumer Behavior and the Evolution of Italian Food Retail
- Cinema & Television
Presentation of “Quanto Basta”
As part of the 28th edition of New Italian Cinema Events (N.I.C.E.), a Q&A with director Francesco Falaschi, in conversation with Stefano Albertini (NYU), on the occasion of the screening of “Quanto Basta.” December 4, 2018
Watch the video: Presentation of “Quanto Basta”
- Art
Panel presentation of “Far From Us”
A conversation with Elena A. Perazzini. Moderated by Paolo Pellecchia (CUNY). With the participation of Gianluca Galletto (DG Advisors), scientist Alessandra Luchini, researcher Roberta Marongiu, and artist Paolo Pelosini. November 7, 2018
Watch the video: Panel presentation of “Far From Us”
- Economy & Finance
Globalization vs Authenticity
The Future of Italian Restaurants. The third chapter of Gruppo Italiano’s Italian Table Talks. September 24, 2018.
Watch the video: Globalization vs Authenticity
- Gastronomy
Tu Vuo’ Fa’ il Napoletane: Facce da Pizza
An evening celebrating the art of the Neapolitan pizzaiuolo. A Q&A with director Matteo Troncone, Antonio Pace (President, Associazione Verace Pizza Napoletana), Peppe Miele (Delegato Associazione per Stati Uniti), Pasquale Cozzolino and Rosario Procino (Ribalta), Rosario Granieri (Rossopomodoro), Ciro Iovine (Song Napule). Moderated by Stefano Albertini (NYU). April 17, 2018
Watch the video: Tu Vuo’ Fa’ il Napoletane: Facce da Pizza
- Art
Veneto, the Land of Venice
Co-presented with EM Dreams Factory, in collaboration with Regione Veneto and Fondazione Arena di Verona, a celebration of the north-eastern Italian region, with tastings of local cuisine and wines, featuring an exclusive performance by Ruth Iniesta and Saimir Pirgu, with the participation of Federico Caner, Councillor of Tourism of Regione Veneto, and Cecilia Gasdìa, General Manager, Fondazione Arena di Verona. May 10, 2018
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- Gastronomy
Italian Table Talks: Food and Restaurants for Tomorrow
Gruppo Italiano’s first in a series of talks about the restaurant industry. February 27, 2018
Watch the video: Italian Table Talks: Food and Restaurants for Tomorrow
- Art
Elisa Flaminia Inno presents “Pagani”
Director Elisa Flaminia Inno presents her documentary “Pagani” in conversation with Stefano Albertini (NYU) and Alessandra Belloni (musician/dancer/teacher/ethnomusicologist). January 22, 2018
Watch the video: Elisa Flaminia Inno presents “Pagani”